Time-Restricted Feeding (16/8): Its Effect on Anthropometric Measurements, Biochemical Parameters, Diet Quality, and Eating Behavior

Author Affiliations: Department of Nutrition and Dietetics, Faculty of Health Sciences, Eastern Mediterranean University, Famagusta, North Cyprus, Cyprus (Ms Yıldırım Kızıldağ and Dr Erge); and Internal Medicine Clinic of Famagusta State Hospital, Famagusta, North Cyprus, Cyprus (Dr Haklıgil).

Correspondence: Ayşen Yıldırım Kızıldağ, MSc, Department of Nutrition and Dietetics, Faculty of Health Sciences, Eastern Mediterranean University, Famagusta, T.R. North Cyprus via Mersin 10, Turkey ([email protected]).

The authors thank the participants in this study for their effort and dedication during the challenging diet and measurement protocols.

The authors have disclosed that they have no significant relationships with, or financial interest in, any commercial companies pertaining to this article.

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