Randomised controlled trial of intermittent calorie restriction in people with multiple sclerosis

Introduction

Multiple sclerosis (MS) is an inflammatory, demyelinating and neurodegenerative disease of the central nervous system (CNS). Despite treatments that control disease inflammatory activity, many still develop chronic progression, physical and cognitive disabilities and significant personal and socioeconomic burdens. The aetiology of MS is unknown but involves genetic and environmental factors. Obesity early in life is associated with increased risk of developing MS,1–3 while obesity in people with MS (pwMS) correlates with worse progression and disability.4 Multiple mechanisms could underlie this association, including a role of adipose tissue in secreting proinflammatory adipokines, hormonal changes and gut dysbiosis.5 Dietary interventions aimed at reducing calorie intake have gained increasing interest among pwMS and clinicians for symptom management and to possibly interfere with disease mechanisms.6 7 Calorie restriction (CR), which is a reduction of food intake without malnutrition, was effective in ameliorating clinical course and dampening inflammation in MS preclinical models.8 9 The mechanisms of CR are likely related to its anti-inflammatory and neuroprotective effects.10 Several prior clinical studies in pwMS indicate that daily or intermittent CR (iCR) is feasible and improves subjective clinical measures.7 8 11 However, rigorous clinical trials providing scientific evidence on CR mechanisms of action are limited. In a randomised pilot study in relapsing pwMS, 15 days of iCR led to a significant reduction in levels of leptin,8 an adipose tissue derived proinflammatory adipokine linked to MS pathogenesis and that is required for development of the experimental autoimmune encephalomyelitis (EAE) model of MS.12 Thus, we designed and conducted a larger, randomised, rater-blinded clinical study comparing the effects of iCR versus an unrestricted standard Western diet in people with relapsing-remitting MS (RRMS) to test the hypothesis that iCR can modulate leptin levels, as well as serum levels of other adipokines/cytokines, with an overall reduction of metabolic and immunologic inflammatory profiles and improvement in patient reported outcomes (PROs). Our hypothesis was tested in a cohort of pwMS randomly assigned to follow either iCR or the control diet for 12 weeks. The primary outcome of the study was the difference in serum levels of leptin at 12 weeks between groups; secondary outcomes included feasibility and safety of iCR in pwMS, changes in anthropometric and total body fat measures, peripheral blood metabolic and immunologic profiling. Effects on clinical measures were evaluated as exploratory outcomes.

ResultsCharacteristics of study subjects

61 pwMS were consented (n=8 men; n=53 women) and 42 participants were randomised. Of those randomised, 22 were assigned to the iCR and 20 to the control group (figure 2). Baseline demographic, anthropometric, clinical characteristics and dietary intake of the two groups were similar (table 1; online supplemental eTable 3). No enrolled subjects changed DMT during the study. Participants generally maintained their physical activity assessed using the PAR throughout the study (online supplemental eTable 4). 34 of the 42 randomised subjects (80.9%; 17 participants/group) completed the study.

Figure 2Figure 2Figure 2

Consolidated Standards of Reporting Trials (CONSORT) flow diagram. iCR, intermittent calorie restriction.

Table 1

Baseline characteristics of MS participants

Leptin levels were lower in the iCR compared with the control group at 12 weeks

Leptin levels were significantly lower in the iCR compared with the control group at 12 weeks (mean leptin decrease was −6.98 µg/dL, 95% CI: −28.02 to 14.07; p=0.03; table 2; figure 3A). Leptin levels were nominally lower at the 6-week mid-timepoint in the iCR group compared with controls (mean decrease −11.49 µg/dL, 95% CI: −32.54 to 9.55), although this did not reach significance at the FDR level. HMW adiponectin levels did not differ at 12 weeks between groups, but they were nominally increased (−537 ng/mL; 95% CI: −1043 to –31) at 6 weeks and 12 weeks (−610 ng/mL; 95% CI: −1116 to –104) compared with baseline in the iCR group after FDR correction (table 2). The iCR group had nominally higher levels of β-hydroxybutyrate compared with control at 6 weeks, while IGF-1 levels were lower at 6 weeks in the iCR group, although these differences were not statistically significant after FDR correction. No changes in cortisol, IL-6, CRP and plasma NfL were observed between the two groups and within group over time (table 2).

Figure 3Figure 3Figure 3

Changes in adipokine and anthropometric measures in the iCR and control groups over the course of the study. (A) Leptin and high molecular weight (HMW) adiponectin serum levels at 6 and 12 weeks. (B) BMI, waist circumference and total fat measured by dual-energy X-ray absorptiometry at 6 and 12 weeks. In the graphs, for each variable, raw values (not adjusted) are reported for each participant at all timepoints. p values are adjusted for age, sex and multiple sclerosis disease-modifying therapy. The box extends from 25th to 75th percentiles. Horizontal bars are median and error bars are minimum and maximum values. BMI, body mass index; iCR, intermittent calorie restriction; ns, not significant.

Table 2

Changes in adipokines, metabolic, inflammatory, neuronal injury biomarkers and body composition measures between the iCR and control groups at the 6 and 12 weeks and within group during the study

Feasibility

Five participants withdrew from the iCR group, while three withdrew from the control group during the intervention, corresponding to a dropout rate of 22.7% and 15%, respectively, which were not statistically different (p=0.7 by Fisher’s exact test; figure 2). Adherence to the 2 fasting days per week was 99.5% for the first 6 weeks and 97.2% for the second 6 weeks of the study. In the iCR group, calorie intake at week 6 and 12 resulted in an overall CR of 21.5% and 23.1%, compared with baseline (online supplemental eTable 3), confirming adherence to expected CR.

Safety

No adverse events grade 3 or higher were seen in either group. 3 of the 22 iCR group participants (13.6%) reported mild symptoms determined to be probably related to the intervention, including headache, lightheadedness, tiredness, bloating and loose stool on fasting days. One control group participant developed optic neuritis, treated with corticosteroids. CBC, CMP and urinalysis performed at all visits did not reveal any clinically significant abnormalities that could be related to the intervention (online supplemental eTable 5).

Reduction of anthropometric and body adiposity measures after 12 weeks of iCR

No significant differences between the iCR and control groups at week 6 or 12 were detected for weight, BMI and waist circumference. Participants in the iCR group showed a continual and significant decrease in weight, BMI and waist circumference throughout the study, after adjusting for age, sex and DMT (table 2). The iCR group lost a mean of 2.17 kg (95% CI: 1.46 to 2.88; p<0.0001) at week 6 and 2.66 kg (95% CI: 1.95 to 3.37; p<0.0001) at week 12 compared with baseline, with a mean decrease in BMI of 0.76 kg/m2 (95% CI: 0.52 to 0.99; p<0.0001) and 0.98 kg/m2 (95% CI: 0.74 to 1.21; p<0.0001) at week 6 and 12, respectively. No significant changes in weight, BMI or waist circumference were observed in the control group over time (table 2; figure 3B).

Body composition studies were performed by DEXA at baseline and week 12, and no significant differences were observed at 12 weeks between the two groups. However, total and trunk fat were significantly reduced at week 12 compared with baseline in the iCR group with a mean decrease of 2.2 kg in total body fat (95% CI: 1.57 to 2.85; p<0.0001) and 1.4 kg in trunk fat (95% CI: 0.92 to 1.88; p<0.0001). No changes in body composition measures were observed over time in the control group. Total lean mass and bone mass did not change over time within each group or between groups at 12 weeks (table 2).

Increased HDL levels after 6 and 12 weeks of iCR

HDL, triglycerides, total cholesterol and LDL levels did not significantly differ between the iCR and control groups at 6 and 12 weeks. HDL levels increased significantly in the iCR group at 6 weeks (mean increase of −5.91 mg/dL, 95% CI: −8.52 to –3.32; p<0.0001) and 12 weeks (mean increase of −2.32 mg/dL, 95% CI: −4.93 to 0.28) compared with baseline, although the latter did not reach FDR significance. The control group exhibited no change over time (online supplemental eTable 5). The other lipids did not differ between groups nor change over time within either group, apart from a nominal reduction in triglycerides levels in the iCR group at week 6 (mean reduction of 23.9 mg/dL, 95% CI: 6.4 to 41.4) which did not reach FDR significance. No clinically significant differences in glucose metabolism were observed between the two groups or within each group over time.

12 weeks of iCR altered circulating T-cell subsets

Flow cytometric phenotyping of peripheral blood immune cells was performed at baseline and weeks 6 and 12 (online supplemental eTable 6; figure 4 and online supplemental eFigure 2). Several T-cell subsets displayed nominal changes between and within group differences, which did not reach the FDR significance level, but could still be biologically relevant to report. At 12 weeks, nominally higher numbers and percentages of naïve CD4+ T cells were observed in the iCR compared with the control group (iCR mean 242 cell/µL, 95% CI: 176 to 307; control mean 112 cell/µL, 95% CI: 44 to 180). Effector memory CD4+ T-cell percentages nominally decreased at the 6-week and 12-week timepoints in the iCR compared with the control group (iCR mean at 12 weeks 32%, 95% CI: 25 to 39%; control mean 45%, 95% CI: 38 to 53%). Th1 cell numbers were nominally lower in the iCR compared with the control group at week 6 (iCR mean: 67 cell/µL, 95% CI: 24 to 111; control mean: 81 cell/µL, 95% CI: 36 to 125) and decreased in the iCR group over the study course (mean decrease at 6 weeks: 67 cell/µL, 95% CI: 15 to 118; mean decrease from baseline to 12 weeks: 53 cell/µL, 95% CI: 2 to 105). For CD45RO+ T regs, absolute values and percentages were nominally increased in the iCR group at 6 weeks compared with baseline (mean increase: −4.9 cells/µL, 95% CI: −9.7 to –0.2; −14.1 %, 95% CI: –25.7 to –2.5), while no differences were noted between the iCR and control groups at 6 and 12 weeks (online supplemental eTable 6).

Figure 4Figure 4Figure 4

Changes in T-cell subsets in the iCR and control groups over the course of the study. Absolute numbers and frequencies of (A) naïve CD4+ T cells, (B) effector memory CD4+ T cells and (C) CD45RO+ regulatory T cells at 6 and 12 weeks in the iCR and control groups. In the graphs, for each variable, raw values (not adjusted) are reported for each participant at all timepoints. The box extends from 25th to 75th percentiles. Horizontal bars are median and error bars are minimum and maximum values. iCR, intermittent calorie restriction.

Since Teffs and Tregs engage different metabolic pathways, including glycolysis, lipid synthesis and fatty acid oxidation (FAO), to sustain their own proliferation and function,24–26 we evaluated levels of several enzymes that regulate these metabolic pathways. Tregs isolated from iCR group showed a significant increase of the glycolytic enzyme, Enolase-1, compared with control group; a similar trend was observed for Hexokinase II and Aldolase at 6 and 12 weeks (online supplemental eFigure 3). Moreover, for FAO and lipid synthesis, we observed a significant increase of ACAD9 and FAS levels in Tregs from iCR compared with the control group, at 6 and 12 weeks, respectively; CPT1a and Apo-A4 showed a similar trend, in particular at 6 weeks (online supplemental eFigure 3). On the contrary, we did not observe a clear change in specific metabolic pathways engaged by Teff cells (online supplemental eFigure 4). However, Teff cells from the iCR group appeared less metabolically active compared with the control group.

No significant effects of iCR were detected on the other lymphoid and myeloid cell subsets analysed at the FDR significance level (online supplemental eTable 6).

12 weeks of iCR altered circulating lipids

A total of 159 phospholipid, sphingolipid, acylcarnitine and diacylglycerol (DG) species were quantified in baseline and 12-week samples using LC-MS/MS (online supplemental eTable 7). After FDR correction, 10 lipids were significantly different between iCR and control groups at 12 weeks, whereas no lipids differed at baseline (q<0.05) (figure 5A,B; online supplemental eTable 8). Specifically, four phosphatidylinositols (PI(16:0/18:1), PI(16:0/20:4), PI(16:1/18:1) and PI(18:1/20:4)), two lysophosphatidylethanolamines (LPE(16:0) and LPE(18:0)), one lysophosphatidylcholine (LPC(22:4)) and DG(18:0/18:1) were significantly increased in iCR compared with control, while two sphingolipids, hexosylceramide (HexCer(d18:1/22:1)) and lactosylceramide (LacCer(d18:1/22:1)), were decreased. Three of these, (LPC(22:4), LPE(16:0) and PI(18:1/20:4)), were also significantly higher in the iCR group at 12 weeks compared with baseline (figure 5C and E–G), as well as LPC(16:0), LPC(18:1), LPC(18:2), LPC(20:4), LPE(18:1) and PI(18:1/18:2). No lipids differed significantly within the control group at 12 weeks compared with baseline (figure 5D). Correlation analyses between the 16 lipids altered by iCR and other outcomes significantly affected by the diet at 12 weeks (figure 5H; online supplemental eTable 9) revealed MFIS to be associated with LPE(18:1) after correcting for FDR (psychosocial subscale; r=0.6, q=0.03).

Figure 5Figure 5Figure 5

LPC, LPE and PI species are affected by iCR. (A,B) Comparison of lipid levels between iCR and control groups at (A) 12 weeks and (B) baseline. Volcano plots showing effect of (C) iCR or (D) control diet on lipid levels at 12 weeks compared with baseline. p values are corrected for FDR (q<0.05). (E–G) Significant change in levels of (E) LPE(16:0), (F) LPC(22:4) and (G) PI(18:1/20:4) between baseline (closed circle) and 12 weeks (triangle) and within diet groups (q<0.05). (H) Correlation heatmap illustrating significant correlations between the 16 lipids that were significantly altered after iCR and laboratory/clinical variables that were significantly altered after iCR (*p<0.05, # indicates q<0.05). The colour scale shows the correlation coefficient (r). DG, diacylglycerol; FDR, false discovery rate; HexCer, hexosylceramide; iCR, intermittent calorie restriction; LacCer, lactosylceramide; LPC, lysophosphatidylcholine; LPE, lysophosphatidylethanolamine; PI, phosphatidylinositol; CHDLr, cholesterol to high-density lipoprotein ratio; eff: effector.

Measures of cognitive function and fatigue improved after 12 weeks of iCR

Standardised clinical testing assessed neurological disability, cognitive performance and PROs at baseline, 6 and 12 weeks (online supplemental eTable 10). These outcomes were exploratory given the short study duration, subjective nature of some of the measures and the fact that patients were unblinded to the intervention. The SDMT score was higher in the iCR versus control group at 12 weeks although not statistically significant after FDR correction (iCR mean 66, 95% CI: 62 to 71; control mean 62, 95% CI: 57 to 66). The SDMT score was significantly increased in the iCR group at the 12-week timepoint (mean increase of −6.2, 95% CI: −3.4 to –9.5; p<0.0001) compared with baseline (figure 6; online supplemental eTable 10). No significant differences in SDMT scores were observed in the control group over time. No significant differences in the MFIS and MSIS scores were observed between the 2 groups at 6 and 12 weeks. MFIS scores were nominally decreased over the 12-week intervention in the iCR group for both the cognitive and psychosocial subscales (respective reductions of mean 2.5, 95% CI: 0.3 to 4.7; and 2.8, 95% CI: 0.8 to 4.8), while no differences were observed in the control group. The iCR group MSIS Score significantly improved from baseline to week 12 in the mental subscale (mean change 7.36, 95% CI: 3.61 to 11.1, p=0.0002) and nominally decreased from baseline to week 6 in the physical scale (mean change: 2.7, 95% CI: 0.41 to 5.12), with no changes over time observed in the control group. We did not find any clinically meaningful changes in the EDSS, 9HPT, PASAT or T25W scores at 12 weeks between groups (online supplemental eTable 10).

Figure 6Figure 6Figure 6

Changes in cognitive outcomes in the iCR and control groups over the course of the study. Participants randomised to the iCR group showed a significant increase in the SDMT Score between baseline and week 12. In the graphs, for each variable, raw values (not adjusted) are reported for each participant at all timepoints. P values are adjusted for age, sex and multiple sclerosis disease-modifying therapy. The box extends from the 25th to 75th percentiles. Horizontal bars are median and error bars are minimum and maximum values. iCR, intermittent calorie restriction; SDMT, Symbol Digit Modality Test.

Discussion

This study met its prespecified primary outcome of a reduction of leptin levels after 12 weeks of iCR compared with a control group. Leptin is an adipokine released by the adipose tissue proportionally to body fat, and which has proinflammatory effects.27 Here, reduction of leptin in the iCR compared with the control group at 12 weeks occurred concomitantly to significant decreases in body weight, BMI and body fat measures after 6 and 12 weeks from baseline in the iCR group. Furthermore, iCR was associated with changes in peripheral blood immune and lipidomic profiles.

In contrast to our trial, an 8-week study in pwMS comparing daily CR and iCR (2 fasting days/week) with ad libitum feeding (n=12/group) did not report significant changes in circulating leptin and adiponectin, despite weight loss.7 The differences in the study results might relate to differences in duration and size of the two studies. Leptin and adiponectin are adipokines with known and opposing effects on adaptive and innate immune cells.28 Leptin promotes T-cell proliferation and proinflammatory cytokine secretion and inhibits Treg cell induction.29 30 Leptin levels are associated with MS risk,31 are higher in CSF and serum of pwMS and inversely correlated with circulating Treg numbers.32 Conversely, adiponectin promotes Treg induction and function33 and may be reduced in pwMS.34 We found serum adiponectin levels to be increased from baseline with iCR and this could contribute to iCR anti-inflammatory effects. Changes in adipokine levels towards an overall reduction of systemic inflammation is likely one of the key CR mechanisms of action and reflects diet induced modification in adiposity.

This study demonstrated that 12 weeks of iCR was feasible in pwMS and acceptable based on high diet adherence, reflected by significant changes in BMI and body composition measures in this group. However, analyses of three pilot CR studies in pwMS, reported an overall poor diet adherence regardless of the intensity of clinical support provided to participants. A regimen of time-restricted feeding (TRF; eating in an 8-hour window during the day) was better received than daily or iCR,35 but it was not associated with reduction of total calorie intake and weight loss. This highlights how diet compliance is one of the major barriers to conduct large, randomised diet trials and for long-term sustainability in everyday life. Thus, methods to increase diet adherence (eg, telecoaching, educational and behavioural support through text messages or mobile apps) as well as more practical CR alternatives (eg, TRF, iCR) should be encouraged. Furthermore, our study demonstrated that iCR is a safe way to lose weight (with changes in adiposity) in pwMS, confirming prior studies of iCR and chronic CR in pwMS.7 35

With increasing interest in diet recommendations in pMS,36 there is a pressing demand for conclusive evidence establishing clear links between particular diets and clinical outcomes. Apart from CR, other diets were tested in pMS, including low-fat, Mediterranean, ketogenic and plant-based diets.37 Beneficial effects of the diets on measures of fatigue, physical and mental health are among the most commonly reported,38 while disability was also impacted in some studies.39 Our trial took a more mechanistic approach to investigate underlying pathways supporting CR clinical benefits. Head-to-head comparisons of different diets are lacking and would require large sample sizes. More high quality, randomised controlled trials are also needed. Based on our current knowledge, dietary alterations should be viewed as an add-on therapy to current effective DMT. Moreover, iCR role as a disease-modifying intervention is unproven and still under investigation.

Epidemiological studies have linked poor diet and obesity with increased disability and disease progression in pwMS.6 40 Healthier dietary habits are associated with lower disability.39 41 Yet, association studies do not establish causation, which could be better evaluated in randomised clinical studies or well-designed observational studies. Preclinical evidence, including data from our group, showed that CR ameliorates EAE clinical course and neuropathology through multiple mechanisms including effects on adiposity and the gut microbiome.8 This trial in pwMS demonstrated that iCR can modify the immune inflammatory and metabolic profile, countering some pathogenic mechanisms thought to underlie MS. iCR led to an increase in Tregs and reduction of Teffs. Notably, no changes in total leucocyte counts were observed with iCR, contrary to what is seen with long-term daily CR,42 43 and no significant effect was observed on myeloid cell subsets. These results align with a previous study in pwMS44 and with immunomodulatory effects attributed to CR in humans.42 Tregs can modulate immune tolerance by detecting nutritional changes and energy intake.45 In this study, Tregs from iCR group were more metabolically active than Tregs from the control group while no metabolic changes were observed in the Teff cell compartment. These results suggest that iCR promotes tolerogenic Treg cell metabolism. Beneficial effects of CR include improved vascular and metabolic risk factors, which are associated with worse MS outcomes.46 Our 12-week study showed no major improvement of the clinical lipid profile or glucose tolerance. However, deeper lipidomic profiling revealed increases in LPC, LPE and PI species after iCR. Lysophospholipids are metabolic intermediates generated via the hydrolysis of membrane or lipoprotein-associated phospholipids by phospholipases. The profile of increase LPC and LPE species in response to iCR reflects the most abundant fatty acids in phospholipids (16:0, 18:0 18:1, 18:2, 20:4) and may result from fasting-dependent lipolysis of adipocyte phospholipids, in line with the reduced fat mass. It is unlikely to result from lipoprotein-associated phospholipase A2, since its activity is positively correlated with caloric intake.47 Recent work has shown that circulating LPCs are inversely associated with BMI,48 49 inflammatory markers including CRP49 50 and cardiovascular disease risk.49 Importantly, transport of polyunsaturated LPCs across the blood brain barrier is essential for brain development and myelin synthesis.51 52 iCR decreased levels of HexCer and LacCer compared with control groups, possibly associated to an overall reduction in sphingolipid synthesis leading to improved metabolic health, since these sphingolipids have been associated with increased cardiovascular risk in some,53 but not all studies.54 LacCer synthesis in astrocytes may promote neuroinflammation in EAE.55 Future studies should be performed to determine if iCR affects LacCer synthesis in the CNS.

This study revealed several beneficial effects of iCR in people with RRMS. Limitations of this study include its small patient numbers and short duration of 12 weeks. Even so, we observed significant effects on some objective laboratory variables within the 12 weeks. The low subject numbers could limit the power to detect small-moderate effects. The enrolled subjects were not blinded to the intervention, which could have influenced participant behaviour differently in the two study arms and thus impact the study outcomes. This intrinsic limitation was somewhat mitigated by blinded assessments of laboratory and clinical outcomes, including the primary outcome of leptin levels. Furthermore, diet adherence and behavioural changes (eg, overeating during non-fasting days in the iCR group and suggested increase in vegetable intake in the control group) could possibly influence the results. However, to mitigate these factors, weekly check-ups (by phone or email) with the dietician served to support the participant’s compliance with the intervention. The study enrolled only people with RRMS, and results will need validation in people with progressive disease.

In summary, CR has the potential to positively impact MS disease outcomes, but the rigorous study of diet interventions is difficult. This randomised study used quantitative and objective measures of changes in adipokines and other blood factors, along with subjective clinical measures, to assess effects of iCR in patients with MS. The objective beneficial results from the present study along with strong preclinical data supporting CR anti-inflammatory and neuroprotective effects provide strong rationale for continued study of iCR in MS. Larger and longer studies of CR and iCR in pwMS, including blinded imaging outcomes for all subjects, are warranted.

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