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SCI Abstract
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Glycemic responses of three mango varieties in subjects with and without T2D: a pilot crossover study using OTT and CGM
Mango consumption is often restricted in diet consumed by people with diabetes due to concerns about its glycemic impact. ...
European Journal Of Clinical Nutrition
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Real-world assessment of Multi-Frequency Bioelectrical Impedance Analysis (MFBIA) for measuring body composition in healthy physically active populations
Multi-frequency bioelectrical impedance analysis (MFBIA) methods offer reliable and moderately accurate estimates of body ...
European Journal Of Clinical Nutrition
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Intake of total and selected carotenoids and colorectal cancer risk: An Italian case-control study
Colorectal cancer (CRC) risk is influenced by diet. Carotenoids are naturally occurring pigments primarily found in fruits...
European Journal Of Clinical Nutrition
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Effects of probiotics on cognitive function across the human lifespan: a meta-analysis
In recent years, probiotics have become one of the research hotspots in the scientific community, and its potential role i...
European Journal Of Clinical Nutrition
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Association of a high-protein and low-glycemic-index diet during pregnancy with offspring growth and obesity until the age of 18 years – a target trial emulation
Maternal pre-pregnancy BMI and excessive gestational weight gain (GWG) are associated with offspring obesity. Moreover, ma...
European Journal Of Clinical Nutrition
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Vitamin D status of adults in the North of the Netherlands: cross-sectional results from the Lifelines cohort study
Maintaining an adequate vitamin D status is challenging for part of the Dutch adults; therefore, use of vitamin D suppleme...
European Journal Of Clinical Nutrition
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Dietary intake of folate, vitamin B6, vitamin B12, and riboflavin and the risk of incident dementia
Low intake of B vitamins may increase dementia; However, epidemiological evidence, particularly for riboflavin (vitamin B&...
European Journal Of Clinical Nutrition
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Differences between the normal and perceived appropriate portion sizes of discretionary foods
There are limited data on the amount of discretionary foods that people normally consume and consider as appropriate at on...
European Journal Of Clinical Nutrition
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Prospective association between breakfast consumption frequency and BMI z-score among European school-aged children. The Feel4Diabetes Study
The long-term effects of breakfast on childhood z-BMI remain inconclusive. To prospectively assess the impact of stable an...
European Journal Of Clinical Nutrition
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Early childhood growth and nutritional status in India: trends in five National Family Health Surveys spanning 1992 and 2021
To evaluate the weight and height status of under-five children between 1992 and 2021 in relation to nutritional context. ...
European Journal Of Clinical Nutrition
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Effects of β-glucans on fatigue: a systematic review and meta-analysis
Several clinical trials suggest that β-glucans may reduce feelings of fatigue, however the results of clinical trials...
European Journal Of Clinical Nutrition
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The role of the social worker in the assessment and management of adults receiving Home Parenteral Nutrition
People diagnosed with Intestinal Failure (IF) requiring Home Parenteral Nutrition (HPN) have complex medical and nutrition...
European Journal Of Clinical Nutrition
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Answer to Dr. Pedrolli’s: comment on recent narrative review for ageing population focused on dysphagia and geriatric nutritional needs
Pedrolli C Comment on recent narrative review for ageing population focused on dysphagia and geriatric nutritional needs. ...
European Journal Of Clinical Nutrition
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Restoration of gut microbiota with a specific synbiotic-containing infant formula in healthy Chinese infants born by cesarean section
Birth by cesarean section (C-section) is associated with a delayed colonization of bifidobacteria and Bacteroidota species...
European Journal Of Clinical Nutrition
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Improvements to mood, stress and loneliness following 12-week multivitamin supplementation in older adults: a randomised, placebo-controlled, trial
Research has indicated the potential for multivitamin-mineral (MVM) supplementation to improve aspects of wellbeing and co...
European Journal Of Clinical Nutrition
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Is there dietary macronutrient malabsorption in children with environmental enteropathy?
Assessing the digestive and absorptive capacity of the gastro-intestinal tract (GIT) using minimally- or non-invasive meth...
European Journal Of Clinical Nutrition
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Effect of cholecalciferol versus calcifediol on serum 25(OH)D concentrations: a systematic review with meta-analysis
Deficiency in vitamin D is widely prevalent around the world. Oral vitamin D supplementation is suggested for older adults...
European Journal Of Clinical Nutrition
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Eight weeks of oral iron supplementation improves postural control in young women with iron deficiency anemia
This study aimed to explore the effect of 8-week oral supplementation on postural control in young women with iron deficie...
European Journal Of Clinical Nutrition
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Narrative review: nutritional strategies for ageing populations - focusing on dysphagia and geriatric nutritional needs
The increase in elderly populations worldwide highlights the urgency of addressing age-related problems through effective ...
European Journal Of Clinical Nutrition
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The use of portable A-mode ultrasound in appendicular lean mass measurements among older adults: a comparison study with dual-energy X-ray absorptiometry and handgrip strength
Strength and muscle mass are key factors for the diagnosis of sarcopenia. The EWGSOP2 recommended using ultrasound (US) as...
European Journal Of Clinical Nutrition
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Plasma and serum volume remain unchanged following a 12-h fast from food and drink despite changes in blood and urinary hydration markers
The effect of mild dehydration on plasma and serum volume has not been well established. Furthermore, the ability of urina...
European Journal Of Clinical Nutrition
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Diverse weaning foods and diet patterns at multiple time points during infancy period and their association with neurodevelopmental outcomes in 6-year-old children
Understanding the impact of early-life nutritional choices on neurodevelopment in children is a growing area of research. ...
European Journal Of Clinical Nutrition
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Parenteral fish oil lipid emulsion use in adults: a case series and review from an intestinal failure referral center
Intestinal failure-associated liver disease (IFALD) is a complication of long-term PN use, attributed to the use of ω...
European Journal Of Clinical Nutrition
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Reflections on the discovery GLP-1 as a satiety hormone: Implications for obesity therapy and future directions
Scientists were chasing an incretin hormone, and when GLP-1 was finally discovered, we found that it had a pronounced sati...
European Journal Of Clinical Nutrition
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Multidisciplinary nutritional support team and survival outcomes in patients with sepsis: a nationwide population-based cohort study in South Korea
The South Korean government implemented a multidisciplinary nutritional support team (NST) system to focus on the proper e...
European Journal Of Clinical Nutrition
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Iron incorporation in red blood cells of pediatric sickle cell anemia: a stable isotope pilot investigation
Sickle cell anemia (SCA) is marked by hypoxia, inflammation, and secondary iron overload (IO), which potentially modulate ...
European Journal Of Clinical Nutrition
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Retraction Note: Role of the gut microbiome in chronic diseases: a narrative review
Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which...
European Journal Of Clinical Nutrition
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Association of the serum levels of saturated fatty acids and mild cognitive impairment: a cross-sectional study
To investigate the association of serum saturated fatty acids (SFAs) and prevalent mild cognitive impairment (MCI) among m...
European Journal Of Clinical Nutrition
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Relative fat mass as an estimator of body fat percentage in Chilean adults
The Relative Fat Mass (RFM) is an alternative index to body mass index (BMI) for estimating whole body fat percentage (BF%...
European Journal Of Clinical Nutrition
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Effects of additional physical exercise on the nutritional status and disease progression during the low-protein diet in Chronic Kidney Disease Patients: a systematic review and meta-analysis
Low-protein diet (LPD) is the core of dietary and nutritional therapy for non-dialysis chronic kidney disease (CKD) patien...
European Journal Of Clinical Nutrition
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