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SCI Abstract
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Evaluation of the Differences of Sour Jujuba Fruits from Diverse Regions Based on the Collaborative Analysis of Organic Acids and Flavor Characters
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Reflections and Perspectives on the Caatinga Drylands for the Development of Bioactive Plant Products as Medicine
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Correction: Effect of Cinnamon and Aconite on Bone Formation-Bone Absorption Coupling in Bone Microenvironment
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Significance of Phytoconstituents in Modulating Cell Signalling Pathways for the Treatment of Pancreatic Cancer
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Flavonol Glycosides from the Leaves of Camellia hirsuta and their α-Glucosidase, α-Amylase, and Advanced Glycation End-Products Inhibitory Effects
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Chebulagic Acid Ameliorates Oxidative Stress and Inflammation via Regulation of Insulin Signaling Pathway in High-Fat Diet/Streptozotocin-Induced Diabetic Rats
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Potential Anti-ulcerogenic Effect of Troxerutin in Ethanol-induced Gastric Lesions in Mice: Anti-inflammatory and Antioxidant Mechanisms and Possible Action Pathways
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Exploring the Toxicity and Antiresorptive Activity of a Diterpene from Egletes viscosa in Mice: In Silico and In Vivo Studies
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Exploring Medicinal Plants and Phytochemicals for Telomere Maintenance and Anti-aging: Insights into Telomerase Activation and Longevity
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Phellopterin Mitigates Cerebral Ischemia–Reperfusion Injury in Mice via NF-κB, COX-2 Inflammatory Pathway and OGD/R-Induced SH-SY5Y Cells
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Inclusion Complex of Origanum vulgare Volatile Oil with β-Cyclodextrin Enhances Its Fasciolicidal Efficacy
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Investigation of the Antinociceptive and Gastroprotective Potential of the Flavonoid Tricin and its Possible Mechanism of Action
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Chemodiversity and Trypanocidal Activity of the Volatile Oils of Tropical Black Sage
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